Light, zesty, and packed with bold Asian-inspired flavors, this Crushed Cucumber and Salmon Salad is your new go-to for a refreshing, protein-rich meal. With juicy chunks of cucumber, sweet red bell pepper, and smoky flakes of salmon tossed in a punchy dressing of lime, fish sauce, sesame oil, and vinegar—this dish hits every note: tangy, savory, and just a little nutty.

This isn't your average Caesar—it's a full-on flavor experience with a healthy, protein-rich twist. Featuring flaky, golden-seared wild salmon, crisp romaine lettuce, and a creamy, tangy dressing made from real ingredients like lemon, garlic, anchovies, and Parmesan, this dish elevates the classic Caesar into something heartier and more nourishing.

This Zucchini Waffles with Egg and Salmon recipe is a delightful savory dish combining tender zucchini waffles, creamy eggs, and rich smoked salmon. The waffles are made with almond flour, Parmesan cheese, and zucchini, offering a low-carb, gluten-free base, while garlic powder and seasonings enhance their flavor.

This Smoked Salmon, Feta and Asparagus Omelet is a gluten-free, grain-free, and refined sugar-free meal that’s rich in high-quality protein, healthy fats, and essential micronutrients. Perfect for a primal, keto, or high-protein diet, this omelet offers a delicious balance of savory flavors and nourishing ingredients.