This Vegan Bolognese Spaghetti is a rich, hearty and comforting plant-based version of the classic Italian pasta dish, made with protein-rich vegan mince, finely chopped mushrooms, tomatoes, aromatic herbs and a deliciously savoury tomato sauce.

Combining familiar Italian flavours with satisfying plant-based ingredients, this homemade vegan Bolognese is perfect for anyone looking to enjoy a comforting pasta dinner while including more plant foods in their diet.