Vegetarian Dip Recipes

Vegetarian Dip Angela van Schaijk Vegetarian Dip Angela van Schaijk

Roasted Garlic Hummus

This creamy Roasted Garlic Hummus combines chickpeas, tahini, fresh lemon juice, and an entire head of roasted garlic for a rich, savoury dip with a deliciously mellow garlic flavour. Roasting the garlic transforms its sharpness into something softer and slightly sweet, making it a perfect match for creamy chickpeas and nutty tahini.

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Vegetarian Dip Angela van Schaijk Vegetarian Dip Angela van Schaijk

Edamame Spread

This Edamame Spread is a creamy, vibrant, and nutritious dip that's packed with plant-based protein and fresh flavours. Made with edamame beans, tahini, lime juice, garlic, cumin, and fresh cilantro, it's a delicious alternative to traditional dips and spreads, offering a smooth texture and a refreshing, zesty finish.

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