Salad Recipes
Greek-Style Lentil Salad
This Greek-Style Lentil Salad is a colourful, refreshing and nourishing Mediterranean-inspired dish made with tender brown lentils, juicy cherry tomatoes, crunchy bell peppers, cucumber, red onion, olives, fresh mint and creamy feta cheese.
Combining the earthy flavour of lentils with crisp vegetables, salty olives and tangy feta, this salad offers a delicious balance of flavours and textures.
Chickpea Egg Breakfast Salad
This Chickpea Egg Breakfast Salad is a simple, protein-rich breakfast made with creamy hard-boiled eggs, hearty chickpeas, red onion, and fresh parsley. With just four main ingredients, it's an easy way to prepare a filling breakfast or lunch without complicated cooking.