This gluten-free 5-Ingredient Pea Soup is a simple, nourishing plant-based soup made with peas, potato, onion, garlic and vegetable stock, with fresh parsley and lemon adding a bright finish.

This Gluten-Free Roasted Tomato and Beetroot Soup is a vibrant, nourishing plant-based soup made with roasted beetroot, ripe tomatoes, shallots, garlic and fragrant herbs.

Warm, comforting, and packed with wholesome ingredients, this Creamy Broccoli Soup is a nourishing plant-based soup recipe that's perfect for lunch or dinner. Made with fresh broccoli, onion, carrot, tomato, sweet potato, and protein-rich silken tofu, this velvety soup delivers incredible flavour and a naturally creamy texture without using dairy or cream.

Looking for a refreshing chilled soup recipe, a creamy healthy leek soup, or a light lunch for warmer days? This Chilled Cashew Leek Soup combines naturally creamy cashews with tender leeks, potato, vegetable stock, and a hint of nutmeg to create a silky, satisfying soup without any dairy.