Prosciutto-Wrapped Asparagus

Elevate your appetizer game with these Prosciutto-Wrapped Asparagus spears—simple, elegant, and bursting with flavor! Tender asparagus, wrapped in savory prosciutto and baked to perfection with ghee or grass-fed butter, creates a mouthwatering dish that’s as nutritious as it is delicious. Whether you’re hosting guests or enjoying a quick side, this recipe is a guaranteed win.

Benefits:

  • Nutrient-Dense: Asparagus is rich in vitamins A, C, E, and K, as well as folate and fiber, supporting gut health and immunity.

  • Healthy Fats: Ghee or grass-fed butter provides nourishing fats, supporting hormone balance and enhancing nutrient absorption.

  • Protein Boost: Prosciutto adds a dose of protein while keeping carbs minimal—perfect for mediterranean, keto, or low-carb lifestyles.

  • Gut-Friendly: This simple dish is naturally gluten-free and made without processed ingredients, promoting digestive health.

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Spinach Artichoke Dip