Vegetarian Dinner Recipes
One-Pot Beans, Greens and Grains
This One-Pot Beans, Greens and Grains is a wholesome, nourishing plant-based meal that's packed with fibre, protein, and fresh ingredients. Made with fluffy quinoa, creamy white beans, vibrant spinach, fresh garlic, and zesty lemon, this simple one-pot recipe delivers comforting flavours while keeping preparation and washing up to a minimum.
Baked Tofu with Peanut Sauce
This Baked Tofu with Peanut Sauce is a flavour-packed plant-based dinner that's crispy, creamy, and incredibly satisfying. Tender slices of baked tofu are marinated with fresh lime before being served with a rich peanut sauce infused with ginger, red miso, and sambal for the perfect balance of savoury, creamy, tangy, and spicy flavours.
One-Pan Coconut Dhal
This One-Pan Coconut Dhal is a rich, creamy, and comforting plant-based dinner that's packed with wholesome ingredients and warming spices. Made with protein-rich red lentils, aromatic garlic and ginger, fragrant curry paste, and creamy coconut milk, this simple one-pan meal is both nourishing and full of flavour.
Protein Pasta
This Protein Pasta is a creamy, comforting, and nutrient-rich plant-based pasta recipe that's packed with wholesome ingredients and plenty of flavour. Made with protein-rich lentil pasta, roasted vegetables, silken tofu, and creamy cashews, this healthy pasta dish delivers a rich, velvety sauce without using dairy.