This Homemade Carnivore Mayonnaise is a simple, high-fat, and nutrient-dense alternative to store-bought mayo, which often contains vegetable oils, preservatives, and hidden sugars.

This Cheese Sauce is a rich and creamy indulgence, perfect for adding to your favorite keto meals. With just a few simple ingredients, this sauce brings together the rich flavors of butter, cream, and cheddar cheese to create a deliciously satisfying topping for meats and vegetables alike.

Garlic Butter Steak Sauce is a simple yet luxurious condiment that enhances the flavor of steak and other meats. Made with rich butter, aromatic garlic, a dash of salt and pepper, and your choice of fresh herbs, this sauce is quick to prepare and packed with savory goodness.

This hollandaise sauce is a rich, creamy blend of butter or tallow, egg yolks, and water, optionally enhanced with lemon juice for a tangy touch and balanced with sea salt for seasoning. It's a simple yet decadent sauce, ideal for topping meats or eggs, and is entirely carnivore-friendly.

This Carnivore Alfredo is a velvety, no-fuss take on the classic Italian favorite—crafted with simplicity, satiety, and full-bodied flavor in mind. Perfect for those following a carnivore, keto, or low-carb lifestyle, it skips the carbs and dives straight into the good stuff: butter, cream, cheese, and just a whisper of garlic (if you’re feeling wild).

This Carnivore Au Jus is the ultimate savory sidekick—simple, bold, and deeply satisfying. Designed with the meat lover in mind, it’s made with pure beef essence, rendered fat, and bone broth to draw out all the robust, umami flavors you crave.