Herby Garlic Cream Cheese

This Herby Garlic Cream Cheese is a flavorful and creamy spread perfect for crackers, bagels, or as a dip for fresh vegetables. Made with softened cream cheese, aromatic herbs, and a hint of citrus, this recipe delivers a balance of tanginess, creaminess, and herbaceous goodness. The shallot and garlic lend savory depth, while fresh parsley and lemon juice brighten the mix, making it a versatile addition to any snack or meal.

Benefits of Each Ingredient:

Cream Cheese (Softened)

• Adds a creamy texture and rich flavor to the recipe.

• A source of healthy fats and some protein, providing energy and satiety.

Parsley (Leaves Only)

• Packed with vitamins A, C, and K, supporting immune health and bone strength.

• Contains antioxidants and compounds that promote detoxification and digestion.

Shallot

• Adds a delicate, slightly sweet onion flavor.

• Rich in vitamins B6 and C, as well as antioxidants to support heart health and immunity.

Clove Garlic

• Enhances the flavor with its pungent, savory taste.

• Known for its antibacterial and anti-inflammatory properties, it boosts immunity and cardiovascular health.

Lemon Juice

• Adds a zesty tang that balances the creaminess of the cheese.

• High in vitamin C, it aids digestion and boosts overall immunity.

This Herby Garlic Cream Cheese is not only delicious but also packed with beneficial ingredients to enhance flavor and support health, making it a great staple for your culinary creations!