Indulge in the rich, savory flavors of this classic Roast Beef with Garlic Butter. Made with tender beef tenderloin, seasoned with salt and freshly ground black pepper, and seared in olive oil to perfection, this dish is elevated with a luxurious garlic butter infused with fresh rosemary and thyme. This recipe is perfect for family dinners, celebrations, or any occasion where a comforting, elegant meal is desired.

Health Benefits:

  1. High-Quality Protein: Beef tenderloin provides a lean source of complete protein, supporting muscle repair, immune function, and energy production.

  2. Rich in Healthy Fats: Butter and olive oil contribute to satiety and are great sources of healthy fats, promoting heart and brain health.

  3. Antioxidant Boost: Garlic, rosemary, and thyme are rich in antioxidants that help combat inflammation and support overall health.

  4. Essential Vitamins and Minerals: This dish supplies essential nutrients like iron, zinc, and B vitamins from the beef, contributing to better energy levels and immune support.

  5. Low-Carb and Gluten-Free: Perfect for low-carb, keto, or primal diets, this recipe is naturally free from gluten and grains, making it gut-friendly.

Pair this roast beef with seasonal vegetables or a side of roasted garlic mashed cauliflower for a wholesome, nutrient-packed meal.

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