Gluten-Free Tropical Granola

Bright, nutty, and naturally sweet — this Gluten-Free Tropical Granola is a delicious way to bring sunshine to your mornings. With a mix of crunchy nuts, chewy dried fruits, and warm spice, this granola delivers both flavor and nutrition in every bite. It’s perfect for topping smoothie bowls, layering with yogurt, or munching on its own. Plus, it's gluten-free, refined sugar-free, and full of plant-powered ingredients that fuel your day and support your wellbeing.

Ingredient Benefits:

• Pineapple
  A tropical fruit rich in vitamin C and bromelain, which supports immune health and digestion.

• Medjool Dates
  Naturally sweet and packed with fiber, potassium, and antioxidants; a wholesome way to sweeten granola without refined sugar.

• Orange Juice
  Provides a bright citrus flavor along with vitamin C to boost immunity and help the body absorb iron.

• Vanilla Extract
  Enhances flavor and contains antioxidant compounds with potential calming effects.

• Cinnamon
  A warming spice that may help regulate blood sugar and reduce inflammation.

• Coconut Oil
  Supplies healthy fats (especially MCTs) for sustained energy and helps bind the granola together for that golden crisp.

• Almonds
  High in vitamin E, healthy fats, and magnesium, they promote heart and skin health while adding satisfying crunch.

• Cashew Nuts
  Creamy and rich in plant-based protein, iron, and zinc — great for supporting energy, bone health, and immunity.

• Coconut Flakes
  Add tropical flavor and texture while contributing healthy fats and dietary fiber.

• Sunflower Seeds
  A powerhouse of vitamin E, selenium, and anti-inflammatory nutrients that support heart and skin health.