Jalapeno Cheddar Waffles
Savory, Spicy, and Perfectly Low-Carb
These Jalapeño Cheddar Waffles bring the heat in the best way. They’re crispy on the outside, fluffy on the inside, and loaded with cheesy goodness and just enough kick from fresh jalapeños. Ideal for a savory breakfast, lunch, or even sandwich-style meals, they’re gluten-free, low in carbs, and surprisingly filling. Bonus: they freeze and reheat like a dream!
Ingredient Benefits
Cream Cheese
Adds a creamy texture and rich flavor
A good source of fat and a bit of protein, supporting low-carb, high-fat diets
Eggs
Complete protein with all 9 essential amino acids
Loaded with brain-boosting choline, B12, and healthy fats
Coconut Flour
Low in carbs, high in fiber
Gluten-free and adds subtle sweetness and structure
Psyllium Husk Powder
High in soluble fiber, great for gut health and promoting fullness
Helps with waffle structure, giving it a bread-like texture
Baking Powder
Gives rise and fluff to the waffles without yeast
Essential for a light, airy texture
Cheddar Cheese
Bold flavor and melty texture
Excellent source of calcium and fat-soluble vitamins
Adds protein and a golden, crisp edge
Jalapeño
Spicy, antioxidant-rich pepper that adds flavor and a metabolic kick
Contains capsaicin, which may support inflammation control and fat oxidation
Salt & Pepper
Enhances flavor
Pepper may help with nutrient absorption