Side Recipes

Side Angela van Schaijk Side Angela van Schaijk

Homemade Pumpkin Purée

This Homemade Pumpkin Purée is a simple, nourishing recipe made with just one ingredient: fresh pumpkin. Naturally creamy, mildly sweet and beautifully golden-orange, homemade pumpkin purée is a versatile whole-food ingredient that can be used in both sweet and savoury dishes.

Pumpkin is particularly rich in beta-carotene, a plant pigment that the body converts into vitamin A.

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Side Angela van Schaijk Side Angela van Schaijk

Soft Gluten-Free Pita Bread

This Soft Gluten-Free Pita Bread is a homemade alternative to traditional wheat-based pita, made with millet flour, tapioca starch and psyllium husk to create a soft, flexible texture.

Gluten is normally responsible for much of the elasticity and structure in conventional pita bread.

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Side Angela van Schaijk Side Angela van Schaijk

Lemon Garlic Chicken Drumsticks

These Lemon Garlic Chicken Drumsticks are the perfect combination of crispy, golden chicken and a rich, buttery lemon sauce that's packed with bold Mediterranean-inspired flavours. Juicy bone-in chicken drumsticks are roasted until beautifully browned before being coated in a savoury sauce made with garlic, chicken stock, fresh lemon juice, capers, herbs, and butter.

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Side Angela van Schaijk Side Angela van Schaijk

Easy Herby Sausages

These Easy Herby Sausages are simple, flavourful, and made with just four ingredients. Ground pork is combined with fresh sage and basil, then shaped into small sausages or patties and cooked in coconut oil until golden on the outside and juicy in the centre.

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Side Angela van Schaijk Side Angela van Schaijk

Baked Salmon and Peppers

Simple, colourful, and packed with flavour, this Baked Salmon and Peppers is the perfect one-pan meal for busy weeknights or relaxed weekend dinners. Tender salmon fillets are baked alongside sweet bell peppers and juicy cherry tomatoes, then coated in a delicious blend of whole grain mustard, sweet paprika, and fragrant thyme.

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Side Angela van Schaijk Side Angela van Schaijk

Pork, Ginger and Green Onion Patties

Looking for easy gluten-free pork patties, a high-protein family dinner, or a quick Asian-inspired meal? These Pork, Ginger and Green Onion Patties combine lean ground pork with fragrant fresh ginger and green onions to create juicy, flavourful patties made from just a few wholesome ingredients.

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