Vegan Snack Recipes

Vegan Snack Angela van Schaijk Vegan Snack Angela van Schaijk

Vegan Orange Cookies

These Vegan Orange Cookies with Coconut Sugar, Flaxseed and Fresh Orange Zest are fragrant, buttery-style homemade biscuits with a delicate citrus flavour and a rich, caramel-like sweetness.

Made with ground flaxseed, vegan margarine, coconut sugar, vanilla extract, self-raising flour and fresh orange zest, they offer a simple way to enjoy classic home baking without eggs or dairy butter.

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Vegan Snack Angela van Schaijk Vegan Snack Angela van Schaijk

Cashew and Ginger Energy Balls

These Cashew and Ginger Energy Balls are deliciously soft, naturally sweet and wonderfully nutty no-bake snacks made with just four simple ingredients: cashews, Medjool dates, ground ginger and gluten-free oats.

Combining the creamy richness of cashew nuts with the caramel-like sweetness of Medjool dates and the warming flavour of ginger, these homemade vegan energy balls offer a satisfying balance of sweetness, texture and spice.

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Vegan Snack Angela van Schaijk Vegan Snack Angela van Schaijk

Vegan Oatmeal Cookies

These Vegan Oatmeal Cookies are a simple, nourishing homemade treat made with rolled oats, flaxseeds, peanut butter and maple syrup. With just five main ingredients, they offer a delicious combination of nutty flavours, natural sweetness and a satisfyingly chewy texture.

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Vegan Snack Angela van Schaijk Vegan Snack Angela van Schaijk

5-Ingredient Energy Balls

These 5-Ingredient Energy Balls are a simple, naturally sweet snack made with soft dates, peanut butter, dark chocolate, chia seeds and rolled oats.

Dates provide natural sweetness and a soft, sticky texture that holds everything together, while peanut butter adds richness, plant-based protein and healthy fats.

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Vegan Snack Angela van Schaijk Vegan Snack Angela van Schaijk

3-Ingredient Peanut Butter Cookies

These easy 3-Ingredient Peanut Butter Cookies are made with just almond flour, smooth peanut butter and maple syrup. Soft, nutty and naturally sweet, they're a simple homemade treat that requires no eggs, dairy or traditional wheat flour.

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Vegan Snack Angela van Schaijk Vegan Snack Angela van Schaijk

Tofu ‘Egg’ Salad Toast

This Tofu ‘Egg’ Salad Toast is an easy plant-based alternative to traditional egg salad, made with crumbled firm tofu, creamy vegan mayonnaise, fresh herbs, crunchy celery and a tangy mustard dressing. Turmeric gives the tofu salad its classic golden colour, while dill, chives, garlic and apple cider vinegar add plenty of fresh, savoury flavour.

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Vegan Snack Angela van Schaijk Vegan Snack Angela van Schaijk

Peanut Butter Oatmeal Balls

These easy Peanut Butter Oatmeal Balls are a simple no-bake snack made with just four wholesome ingredients: rolled oats, chia seeds, natural peanut butter and maple syrup. Soft, chewy and naturally sweet, they're perfect for meal prep, lunchboxes or a quick plant-based snack.

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