Vegetarian Breakfast Recipes
Strawberry and Coconut Granola with Almonds and Maple Syrup
This Strawberry and Coconut Granola with Almonds and Maple Syrup is a delicious homemade breakfast made with wholesome rolled oats, crunchy almonds, pure maple syrup, fragrant coconut oil and vibrant freeze-dried strawberries.
Butter Bean and Pesto Breakfast Bowl with Lemon and Rocket
This Butter Bean and Pesto Breakfast Bowl with Lemon and Rocket is a fresh, satisfying and nourishing savoury breakfast made with creamy butter beans, fragrant pesto, zesty lemon and peppery rocket.
Crunchy Pistachio Granola
This Crunchy Pistachio Granola is a homemade gluten-free breakfast or snack made with certified gluten-free rolled oats, pistachios, coconut chips and pumpkin seeds, lightly sweetened with coconut sugar and maple syrup.
Protein Baked Oatmeal
This Protein Baked Oatmeal is a nourishing breakfast made with rolled oats, banana, berries, chia seeds and plant-based protein powder. It's naturally sweetened with fruit, contains no added sugar and is perfect for preparing ahead for busy mornings.
Smash Chickpea Sandwich
This Smash Chickpea Sandwich is a creamy, flavourful and nourishing plant-based alternative to traditional tuna or chicken salad sandwiches. Made with protein-rich chickpeas, vegan mayonnaise, fresh lemon juice, garlic, crushed red pepper and chives, this simple filling delivers a delicious combination of savoury, tangy and gently spicy flavour
Smoked Tomato Chickpeas
These Smoked Tomato Chickpeas are a hearty, flavourful and nourishing dish made with tender chickpeas simmered in a rich tomato sauce with garlic, onion, ground cumin, smoked paprika and a gentle touch of chilli.
Blueberry Oat Breakfast Bars
These Blueberry Oat Breakfast Bars are a delicious combination of a golden oat base and a naturally thickened blueberry chia jam filling. Made with wholesome oats, juicy blueberries, chia seeds, maple syrup and a touch of lemon, they offer a wonderful balance of fruity sweetness, satisfying texture and nourishing ingredients.
Banana and Chia Overnight Oats
These Banana and Chia Overnight Oats are a deliciously creamy, naturally sweet and nourishing breakfast made with certified gluten-free oats, chia seeds, warming cinnamon, milk and ripe banana.
Vegan Blueberry Chia Seed Pudding
This creamy Vegan Blueberry Chia Seed Pudding is a fresh and fruity plant-based breakfast made with coconut milk, blueberries, chia seeds, lemon and a touch of maple syrup. Topped with creamy plant-based yogurt and fresh blueberries, it's an easy make-ahead breakfast that tastes deliciously indulgent while being packed with wholesome plant ingredient
Almond and Pecan Granola
This homemade Almond and Pecan Granola combines crunchy nuts, pumpkin seeds, oats and coconut with warming cinnamon and cardamom for a delicious breakfast or snack that's full of flavour and texture.
Broccoli Cheese Egg Muffins
These Broccoli Cheese Egg Muffins are an easy, protein-packed breakfast made with broccoli, whole eggs, egg whites, Parmesan, and cheddar cheese. Baked in individual portions, they're perfect for busy mornings, meal prep, or a quick savoury snack.
Overnight Oats with Blueberry Chia Jam
These Overnight Oats with Blueberry Chia Jam are a delicious, nourishing breakfast that's perfect for busy mornings. Made with wholesome rolled oats, creamy vanilla almond milk, homemade Blueberry Chia Jam, fresh blueberries, and a hint of lemon zest, this easy make-ahead breakfast is packed with flavour and natural goodness.
Chickpea Sweet Potato Breakfast Hash
Start your day with this delicious Chickpea Sweet Potato Breakfast Hash, a hearty vegan breakfast recipe that's packed with plant-based protein, fibre, and colourful vegetables. Crispy roasted sweet potatoes are combined with protein-rich chickpeas, sweet peppers, and onions before being drizzled with a creamy sriracha tahini sauce for a breakfast that's both nourishing and incredibly satisfying.