Vegan Dinner Recipes
Velvety Pumpkin Pasta
This Velvety Pumpkin Pasta is a creamy, comforting and nourishing gluten-free pasta dish made with smooth pumpkin purée, fresh garlic, a hint of nutmeg and your favourite gluten-free pasta.
Pumpkin purée creates a naturally rich and silky sauce without the need for heavy cream, butter or flour-based thickeners.
Creamy Broccoli Tomato Pasta
This Creamy Broccoli Tomato Pasta with Sun-Dried Tomatoes and Coconut Milk is a delicious, comforting and satisfying vegan dinner that combines tender spaghetti, fresh broccoli, juicy cherry tomatoes, aromatic garlic and a rich tomato-based sauce.
Vegan Bolognese Spaghetti
This Vegan Bolognese Spaghetti is a rich, hearty and comforting plant-based version of the classic Italian pasta dish, made with protein-rich vegan mince, finely chopped mushrooms, tomatoes, aromatic herbs and a deliciously savoury tomato sauce.
Combining familiar Italian flavours with satisfying plant-based ingredients, this homemade vegan Bolognese is perfect for anyone looking to enjoy a comforting pasta dinner while including more plant foods in their diet.
Protein Pasta Sauce
This creamy Vegan High-Protein Pasta Sauce is a delicious plant-based alternative to traditional creamy pasta sauces, made with roasted red pepper, tomatoes, silken tofu and cashews. Rich, smooth and packed with flavour, it's an easy way to add extra plant-based protein to a comforting bowl of pasta without using dairy or cream.
Creamy 5-Ingredient Mushroom Pasta with Garlic and Tahini
This Creamy 5-Ingredient Mushroom Pasta with Garlic and Tahini is a delicious, comforting and satisfying meal made with tender pasta, aromatic garlic, savoury mixed mushrooms, creamy plant-based milk or cream and rich tahini.
Creamy Spinach and Sun-Dried Tomato Pasta
This Creamy Spinach and Sun-Dried Tomato Pasta is an easy plant-based dinner combining tender tagliatelle with a rich coconut milk sauce, flavour-packed sun-dried tomatoes, fresh spinach, garlic and vegan Parmesan.